Verté Kitchen Menu

Verté Kitchen offers a delightful selection of dishes that cater to various tastes, making it a perfect spot for any time of day. For breakfast, the menu features options like Local Pasture Raised Eggs, available fried or soft-boiled, served with Sourdough, Basil Oil & Greens; the Bacon & Egg Brioche Bun with Swiss Cheese and house relish is another tempting choice. If you're after something lighter, the Avocado on Sourdough with balsamic tomatoes, feta, dukkah, and basil oil is a fresh option. For those craving something sweet, the Green Apple Bircher with biodynamic yogurt, raw honey, and fruit provides a satisfying and wholesome start. Lunch options like the Chicken Schnitzel Caesar and Heirloom Tomato Bruschetta with basil pesto and fior di latte bring bold flavors to the table, while the Corn, Dill & Zucchini Fritters with your choice of bacon, salmon, or haloumi is a crowd-pleaser. Sando lovers will enjoy the Crispy Garlic & Herb Tofu or the classic Croqué Monsieur with ham, Swiss cheese, and Dijon béchamel. For the younger crowd, Crater's Crumpets with honey and banana or Boiled Egg & Toast Soldiers are ideal picks. To accompany your meal, the café serves expertly brewed coffee, including Espresso and Flat White, as well as refreshing smoothies like Mango Buzz and Berry Lemonade. Organic teas such as English Breakfast and Adaptogenic Chai offer a relaxing beverage option. Whether it's an indulgent breakfast or a savory lunch, Verté Kitchen’s menu provides something for every palate in a cozy, inviting atmosphere.